Inspired by the beers that accompanied America’s westward expansion, District Common is fermented using lager yeast at ale fermentation temperatures. The result is a pale, balanced beer combining crisp lager character with fruity ale notes. The clean grain bill provides a refreshing drinkability and supports late aroma additions of Czech Saaz hops.

The black widow is fruit-forward, yet tart, with a tantalizing complexity, made with blackberries and freshly pressed New York Apples.